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Ingredients
2 cups
plain flour
1 cup salt
1
tablespoon cream of tartar
2
tablespoons cooking oil
approx. 2
cups boiling water
1-2
teaspoons food coloring
Method
- Sift dry ingredients
together.
- Mix oil, water and food
coloring together.
- Add gradually to dry
ingredients until a soft dough forms.
- Store in an airtight
container in the fridge.
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